CPV 2008 Supplementary vocabulary: Section H: residual attributes for food, drink and meal, Group A: attributes for food, drink and meal

CPV 2008 Supplementary vocabulary: Section H: residual attributes for food, drink and meal, Group A: attributes for food, drink and meal - RDF Turtle
CPV 2008 Supplementary vocabulary: Section H: residual attributes for food, drink and meal, Group A: attributes for food, drink and meal - Tab Seperated Values
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HA01-8Cook and chill
HA02-1Cook and frozen
HA03-4Kosher
HA04-7Pork free
HA05-0Alcohol free
HA06-3Diabetic meal
HA07-6Gluten free meal
HA08-9High fibre meal
HA09-2Low calorie meal
HA10-5Low cholesterol/fat meal
HA11-8Low protein meal
HA12-1Low purine meal
HA13-4Low sodium meal
HA14-7Non-lactose meal
HA15-0Peanut allergy meal
HA16-3Vegetarian meal
HA17-6Vegetarian Lacto-Ovo meal
HA18-9Religious meal
HA19-2Hallal
HA20-5Carcass
HA21-8Par-fried
HA22-1In syrup
HA23-4In tomato sauce
HA24-7In natural juice
HA25-0Unsalted
HA26-3Salted
HA27-6Cooked
HA28-9Baked
HA29-2Fried
HA30-5Steamed
HA31-8Wet mix